Description & Features
Features of the BX25 Cabinet (Box) Smoker
- Double walls with 1″ insulation
- Auto-feed water system and a 5-gallon water jug
- Removable water pan
- Built for wet and dry smoking
- Slide-out cooking grates made of rust-free food-grade T304 stainless steel rod
- Adjustable grate configuration (There are 5 slots total, with the option of adding two more grates.)
- Painted with black heat-resistant paint in an attractive matte finish
- Positive-lock latches on all doors
- Built-in Guru adapter for temp controller mounting
- Slide-out charcoal basket with a grate for the ashes to fall through
- Rolls on 2 solid urethane tires and rests on two stabilizer legs
- Stainless steel handles
- Stainless steel calibratable thermometer
- Cast iron spin vents at the bottom of the firebox for precise draft control
- Uncoated steel interior
Additional Information:
- Overall Dimensions 55″H x 36″W x 30″D
- Smoking Chamber Dimensions 22″H x 20″W x 12″D
- Cooking Area 4.19 sq. ft. (604 sq. in.)
- Grate Dimensions 11.5″ x 17.5″
- Grate Style Wire Grid With 1/2″ Spacing
- Number of Grates 3
- Fire Basket Dimensions 5″H x 11″W x 15″L
- Net Weight 325 lbs.
- Shipping Weight 425 lbs.
- Insulation Thickness 1″
- Metal Thickness 14 Gauge
- Capacity of Pork Butts 6
- Capacity of Baby Back Ribs 6
- Capacity of Spare Ribs 3
- Capacity of St. Louis Ribs 6
- Capacity of Whole Briskets 3
- Capacity of Brisket Flats 3-6
- Capacity of Chicken Halves 12